Spicy Thai Style Lettuce Wraps with Jasmine Rice

*Serving suggestion

Serving

4

Prep

10m

Cook

5m

Total

15m

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Ingredients

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instructions

  1. Prepare rice according to microwave directions.
  2. Stir rice vinegar with sriracha, salt and sugar. Pour over cooked rice and stir to coat evenly.
  3. Fill lettuce cups with rice mixture and chicken. Top with red pepper, carrot, cucumber and cilantro leaves. Serve with lime and soy sauce.

Nutrition

DESCRIPTION AMOUNT PER SERVING
Calories 280
Carbohydrates (g) 32 g
Dietary Fiber (g) 3 g
Protein (g) 27 g
Total Fat (g) 4.5 g

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