- Combine rice, water and butter or margarine in a microwave-safe glass dish.
- Cover, microwave on HIGH (full-power) using table below.
- Let stand covered until all water is absorbed, about 5 minutes.
Microwave ovens vary. Times given are approximate.
MEASUREMENTS
| Servings |
|
3 |
6 |
12 |
| Rice |
mL
(cups) |
125
1/2 |
250
1 |
Entire pouch
- |
| Water |
mL
(cups) |
250
1 |
500
2 |
875
3-1/2 |
| Butter* |
mL
(tsp.)
(Tbsp.) |
5
1
- |
10
2
- |
15
-
1 |
| Minutes |
(min.) |
10-12 |
13-15 |
14-16 |