Chinese Fried Rice
Skip the prep work! Fast & Fancy rice dishes are so easy to prepare any day of the week. Discover the delicious side dish your whole family will love. Available in nine tempting and tasty flavours, Fast & Fancy rice is the perfect complement for whatever you have in the fridge. Cooks in just 10 minutes!
INGREDIENTS:
LONG GRAIN PARBOILED RICE, SOY SAUCE (SOYBEAN, WHEAT, SALT), DEHYDRATED VEGETABLES (RED BELL PEPPER, CARROT, PARSLEY, ONION, GARLIC), MODIFIED CORN STARCH, GLUCOSE SOLIDS, HYDROLYZED PLANT PROTEIN (WHEAT, SOY), MALTODEXTRIN, AUTOLYZED YEAST EXTRACT, FLAVOUR, SPICES, HYDROGENATED VEGETABLE OIL (SOYBEAN, COTTONSEED), SILICON DIOXIDE, SALT, CARAMEL, VINEGAR SOLIDS.
COOKING DIRECTIONS:
- In a microwave-safe dish, stir contents of seasoning pouch and rice with water and butter or margarine.
- Cook covered on HIGH for 5 minutes. Stir and cook covered on HIGH for 7 minutes more. Let stand covered 3 - 5 minutes.
- Suggested cooking times may vary with different appliances.
- For softer rice, increase water and/or cooking time.
- Stir contents of seasoning pouch and rice with water and butter or margarine. Bring to a boil.
- Reduce heat, cover and boil gently for 10 - 12 minutes. Remove from heat, stir and let stand covered for 5 minutes.